Comments on: Cook-off Winning Chili

By: Chelsea Johnson

Chelsea Johnson — Wed, 19 Jan 2022 19:16:58 +0000

In reply to Melanie. That's awesome! Happy to hear it!

By: Melanie

Melanie — Mon, 10 Jan 2022 19:14:36 +0000

In reply to Chelsea Johnson. I did freeze it! In mason jars. I've actually done it multiple times already. It's the perfect meal prep idea.

By: Chelsea Johnson

Chelsea Johnson — Thu, 30 Dec 2021 19:02:34 +0000

In reply to Angelica Santillan. About 4, if everyone has a full bowl. If there are other things being served, maybe 6? I would double it if you're feeding a crowd!

By: Angelica Santillan

Angelica Santillan — Fri, 17 Dec 2021 18:11:17 +0000

Hi there! Do you know how many people this will serve? 🙂

By: Chelsea Johnson

Chelsea Johnson — Wed, 27 Oct 2021 18:52:38 +0000

In reply to Beth Whitaker. Go to the store?

By: Chelsea Johnson

Chelsea Johnson — Wed, 27 Oct 2021 18:44:40 +0000

In reply to Melanie. I have not, but I hope someone else shares that they have!

By: Melanie

Melanie — Mon, 25 Oct 2021 02:51:43 +0000

Has anyone tried freezing this for meal prep?

By: Beth Whitaker

Beth Whitaker — Fri, 22 Oct 2021 03:07:38 +0000

Hi Chelsea,
I am tripping this recipe and just realized I only have 4 cans of tomato soup. Yikes! Any suggestions?

By: Chelsea Johnson

Chelsea Johnson — Tue, 05 Oct 2021 20:05:59 +0000

In reply to Rose. Thanks :) some people!

By: Chelsea Johnson

Chelsea Johnson — Tue, 05 Oct 2021 20:05:18 +0000

In reply to Linda Gledhill. No, I just pour them in, juice and all.